2018 Education Day Menu

Breakfast

Assorted Sliced Fresh Fruits & Berries
Assorted Yogurt
Assorted Muffins, Croissants, Scones, Danish
Scrambled Eggs

 

Coffee-Tea-Soda-Assorted Juices-Bottled Water

 

Available all-day

Granola Bars-Whole Fruits-Assorted Bags of Chips

Coffee-Bottled Water

 

Lunch Buffet

Tri-Color Salad with Chards of Parmesan

Herb Crusted Salmon Chive Whipped Potatoes

Orecchiette Wild Mushrooms, Light Cream Sauce

Sliced Beef tenderloin, Mushroom & red wine

Roasted Free Range Chicken, Midwest Smashed Potato

Asparagus

Roasted Potato 

Coffee, Tea, Decaf, Soda